Amount of Isoleucine in Beans, kidney, royal red, mature seeds, cooked, boiled with salt

Legumes and Legume Products

In 100 g (Grams) of Beans, kidney, royal red, mature seeds, cooked, boiled with salt there is 0.419 g of Isoleucine. Change amount

Conversion Calculator | Choose a measurement for calculation

Isoleucine

Isoleucine is a nutrient present in many other foods. The below table lists foods high in Isoleucine other than Beans, kidney, royal red, mature seeds, cooked, boiled with salt.

Egg, white, dried, powder, stabilized, glucose reduced 5.023 g 5.02%
Egg, white, dried, flakes, stabilized, glucose reduced 4.689 g 4.69%
Egg, white, dried 4.581 g 4.58%
Egg, white, dried, stabilized, glucose reduced 4.411 g 4.41%
Soy protein isolate 4.253 g 4.25%
Soy protein isolate, potassium type 4.253 g 4.25%
Seaweed, spirulina, dried 3.209 g 3.21%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.134 g 3.13%
Egg, whole, dried, stabilized, glucose reduced 3.014 g 3.01%
Soy protein concentrate, produced by alcohol extraction 2.942 g 2.94%
Soy protein concentrate, produced by acid wash 2.942 g 2.94%
Fish, cod, Atlantic, dried and salted 2.895 g 2.90%
Beverages, Protein powder soy based 2.762 g 2.76%
Whale, beluga, meat, dried (Alaska Native) 2.684 g 2.68%
Egg, whole, dried 2.434 g 2.43%
Seeds, sunflower seed flour, partially defatted 2.403 g 2.40%
Tofu, dried-frozen (koyadofu) 2.376 g 2.38%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2.376 g 2.38%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.367 g 2.37%
Soy flour, defatted 2.281 g 2.28%

Beans, kidney, royal red, mature seeds, cooked, boiled with salt

Beans, kidney, royal red, mature seeds, cooked, boiled with salt is a type of Legumes and Legume Products. The most significant nutrients in Beans, kidney, royal red, mature seeds, cooked, boiled with salt are listed below.

Water 66.99 g 66.99%
Energy (calorie) 123 kcal
Energy (joule) 515 kJ
Protein 9.49 g 9.49%
Total lipid (fat) 0.17 g 0.17%
Ash 1.5 g 1.5%
Carbohydrate, by difference 21.85 g 21.85%
Fiber, total dietary 9.3 g 9.3%
Calcium, Ca 44 mg 0.04%
Iron, Fe 2.77 mg
Magnesium, Mg 42 mg 0.04%
Phosphorus, P 142 mg 0.14%
Potassium, K 378 mg 0.38%
Sodium, Na 241 mg 0.24%
Zinc, Zn 0.9 mg
Copper, Cu 0.262 mg
Manganese, Mn 0.255 mg
Selenium, Se 1.2 µg
Vitamin C, total ascorbic acid 1.2 mg
Thiamin 0.095 mg

Nutrients in Beans, kidney, royal red, mature seeds, cooked, boiled with salt